Tootsie Gallery Cafe

Overview

Tootsie Gallery Café provides unique exhibition spaces, restored workshop space for hire and sculpture garden for artists and art lovers of many mediums to present their work and their passions to…

Tootsie Gallery Café provides unique exhibition spaces, restored workshop space for hire and sculpture garden for artists and art lovers of many mediums to present their work and their passions to the public.

An authentic restoration of the beautiful art deco building from 1937 has been a labour of love. They provide a friendly and funky atmosphere with awesome coffee and cakes as well as our 24 fabulous flavors of gelato !- something a little different from the usual gallery.

They have created an authentic 1940s and 50s environment to suit handcrafted works of creation by artists and artisans. Tootsie was built originally in 1936 and opened in 1937 as the Hume Service Station. One of the first service stations between Melbourne and Sydney and the first all night service station.

Actively welcomes people with access needs.
Adhere to The Food Authority requirements for allergy management in food preparation

Caters for people who use a wheelchair.

Caters for people with allergies and intolerances.

Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)

Have a wheelchair accessible toilet / shower and change room
Have at least one wheelchair accessible parking space with wheelchair accessible signage clearly displayed (International standards are 3200mm wide x 2500 mm high)
Have doorways which are easy to open and have lever handles (doorways 850mm or wider when open and not heavy)
Have step free access to restaurant, lounge and bar
Have step free access to the conference or function room
Have step free outdoor pathways (includes picnic areas, barbecues and shelters)
Modify your cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc)
Offer multiple options for booking - web, email, phone
Train your staff to respond to allergic reactions
Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)

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